You can select recipes to be difficult if you are diabetic. There are a few of our favorite desserts is collected recipes for people with diabetes. Hopefully we'll see what we can enjoy.
Mini Pancakes with strawberry sauce:
To make this recipe you need a cup of nonfat milk, egg white, one teaspoon vanilla sugar, a cup of flour, half teaspoon baking powder, a pinch of salt, a pinch of cinnamon, one teaspoon of olive 'oil, and half aCup of yogurt. To get the strawberry sauce, there will be a pint of ice cream, strawberries without sugar, half cup of water, a tablespoon of sugar and two teaspoons of cornstarch.
The first step is to make this recipe for strawberries, sugar, cornstarch and water to boil in a saucepan over medium-high. Just cook the sauce until it thickens, which will take about a minute. Subsequently, the milk, vanilla and egg whites in a BeatBowl. Mix flour, salt, cinnamon and baking powder and the mixture just until everything is well mixed. You only need a small frying pan, which should free up sizzling in hot water. Brush pan with oil to keep the glue from the pancakes. Pour two tablespoons of battle in a skillet for each pancake and cook for a minute before folding down for thirty seconds. Once the cooked pancake, spoon the strawberry sauceThe pancakes and garnish with yogurt.
Diabetic exchanges per pancake: 1 starch, ½ milk, 1 fruit and vegetables.
Creamy Peach omelettes:
To make this recipe you need a package of 8 ounces of cream cheese low calorie, eight eggs, a pinch of salt, margarine softened, two packets of sweetener, a quarter cup of cream, two tablespoons of diet, ½ cup peaches with two packets of sweetener in a mixed environmentBlender.
The first step in making this recipe is to combine everything with the exception of peaches and margarine in a bowl. Whisk the ingredients until they are smooth and then pour the egg mixture into the melted margarine. Cook the mixture over low heat in a skillet omelet, the eggs began to set. Remove the eggs with a spatula, then tilt the pan to distribute the egg on the edge of the pan. If the center of omelet is firm, spoon the peaches in the center and carefully remove theEdges of the omelet in half.
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