Greis 10:06: Iron_Food Storage_Wheat Cast Grass

Lecture on proper care for cast iron cookware. NEVER use regular soap! Food storage and frozen meat. The shoots of wheat and grass, live food.



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As nut brittle - Three easy recipes

Nut brittle makes a delicious snack or dessert. You can almost all the nuts for it, such as peanuts, walnuts, hickory nuts or walnuts, and there are many different varieties. The three recipes below show three different ways, this delicious candy. If you do not have strong teeth, but you still have a sweet tooth, you should prefer a little 'softer and lighter in the face, how to make Jello recipes.

Recipe for crunchy

TheThe following recipe makes 24 servings and is conveniently done in the microwave.

What you need:

1 cup white sugar
1 cup chopped hazelnuts
1 teaspoon vanilla extract
2.1 teaspoon salt
02:01 cup light corn syrup
1 teaspoon baking powder
1 tablespoon butter
How-to:

Grease a baking sheet. Mix walnuts, corn syrup, salt and sugar together and microwave the mixture for seven and a half minutes on high, stirring once. Add the butter and keepBoil for another two or three minutes. Stir in baking powder and vanilla sugar and mix well. Put the dough on the baking sheet with butter and cook a bit '. Stretch if you want a thinner brittle. Let cool and then break into pieces.

Recipe for Pecan Brittle

The fragile pieces by sixteen years, offers the unique flavor of pecans, butter, sugar, corn syrup, and more for a rich taste and texture Chewy.

What you doyou will need:

2 cups white sugar
2 cups chopped walnuts
1 teaspoon baking powder
1 cup water
1 cup light corn syrup
1.8 teaspoon salt
1 tablespoon butter
How-to:

Grease a baking sheet. Add corn syrup, sugar, salt and water for a large heavy pot and bring to boil over moderately high heat. Add chopped walnuts and keep the mixture boil until the syrup begins to brown. Remove the pan from heat and stir in the yeastButter. To wait for the baking sheet with butter and cool. Break into pieces to serve.

Recipe for Walnut Brittle

You must use real maple syrup for the next court. Artificial maple syrup is not as good taste! This recipe has only five ingredients and the combination of maple syrup and walnuts is truly breathtaking. This makes a pound of walnut brittle.

What you need:

1 cup butter
1 cup white sugar
01/04 CupMaple syrup
2 cups toasted walnut pieces
04:01 cup water
How-to:

Mix together all ingredients except nuts in a heavy saucepan over medium heat until the mixture is creamy. Keep gently boiling until a candy thermometer reads 300 degrees F. Stir in the eggs and pour the mass on hot baking paper. With a wooden spoon to spread it thinly. Let cool, then cut into pieces and store in an airtight container.

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